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3 eggs
1 cup sugar
2/3 cup pumpkin
1 teaspoon baking soda
1 teaspoon cinnamon
3/4 cup flour
1/8 teaspoon ginger
1/4 teaspoon nutmeg
1/4 teaspoon cloves
1/4 teaspoon allspice
1/4 teaspoon pumpkin pie spice
Mix the above in the order listed. Grease a 10 x 15 inch cookie sheet. Line the pan with wax paper. Also, grease the paper. Spread the above mixture onto greased wax paper in pan. Sprinkle with 1 cup chopped English walnuts. Bake for 15 minutes at 350 degrees F. Turn onto a towel that has been well sprinkled with confectioners sugar. Roll up jelly roll fashion, rolling from long end. Towel and wax paper is removed when the roll is cooled.
Filling
1 tablespoon margarine
6 ounces cream cheese
3/4 teaspoon vanilla
1 cup confectioners sugar
Unroll cake and remove wax paper and towel Spread filling over cake and reroll. Refrigerate until ready to serve.
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